Tag Archives: prevention

A Food-Based Approach to Eating

The science of nutrition is changing and not in the way you might expect. After years of “reductionist” thinking — where food has been viewed as the sum of its parts – a call to treat food as food has … Continue reading

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A Great Save?

In the real world of medicine, “great saves” are rare. Most patients that you expect to die will die, and those who experience a cardiac arrest or code rarely survive. Mr. GR is the closest I’ve seen to an exception to … Continue reading

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Competing on Outcomes, The Way to True Health Care Reform

On my drive in to work this past week I came across this: a bus-side advertisement for a local hospital (sadly, not mine) claiming that it was “home to the city’s best transplant outcomes.” Normally I drive right by these … Continue reading

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Salt- The Other “Pure, White and Deadly”

In an earlier post, I talked about the dangers of sugar (see here), which John Yudkin described in his book by the same name in 1974 as “pure, white and deadly.” In this post, I talk about a similar-looking and … Continue reading

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Video Lecture

This past week I’ve been putting together a powerpoint presentation on preventive health care. The talk is a summary of much of the work I’ve done in prevention over the past three years, articulated in a way that makes it … Continue reading

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